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why is cheese so god damned expensive?


Guest Helper ET

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I used to work at Trader Joe's a while ago and they had some really smelly cheese that tasted like cow shit must taste. It's the kind of cheese you use for revenge. Vindictive cheese.

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it is kinda, so it's not your average breakfast cheese... but totally worth it getting a chunk every now and then imho.. and there's tons of varieties which all taste different, never gets boring.

 

few years back on a art school excursion to Sardinia we were a group of 8 people and wanted to cook for our hosts... went to the supermarket and there was decent Pecorino and other quality cheese bricks on offer... really cheap, like the cheapest Gouda-cheap, so we went and made Kasspatzn (Bavarian-style Mac&Cheese with a sort of fresh homemade pasta) with a kilo of Pecorino and some secondary cheese but I forgot what it was - it was amazon.

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it is kinda, so it's not your average breakfast cheese... but totally worth it getting a chunk every now and then imho.. and there's tons of varieties which all taste different, never gets boring.

 

few years back on a art school excursion to Sardinia we were a group of 8 people and wanted to cook for our hosts... went to the supermarket and there was decent Pecorino and other quality cheese bricks on offer... really cheap, like the cheapest Gouda-cheap, so we went and made Kasspatzn (Bavarian-style Mac&Cheese with a sort of fresh homemade pasta) with a kilo of Pecorino and some secondary cheese but I forgot what it was - it was amazon.

 

I've heard that it goes good with risotto, however risotto is apparently best made with arborio rice as well – which just makes me think that risotto is some form of status food sometimes.

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it is kinda, so it's not your average breakfast cheese... but totally worth it getting a chunk every now and then imho.. and there's tons of varieties which all taste different, never gets boring.

 

few years back on a art school excursion to Sardinia we were a group of 8 people and wanted to cook for our hosts... went to the supermarket and there was decent Pecorino and other quality cheese bricks on offer... really cheap, like the cheapest Gouda-cheap, so we went and made Kasspatzn (Bavarian-style Mac&Cheese with a sort of fresh homemade pasta) with a kilo of Pecorino and some secondary cheese but I forgot what it was - it was amazon.

I've heard that it goes good with risotto, however risotto is apparently best made with arborio rice as well – which just makes me think that risotto is some form of status food sometimes.

Hot wet rice

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I've heard that it goes good with risotto, however risotto is apparently best made with arborio rice as well – which just makes me think that risotto is some form of status food sometimes.

Hot wet rice

 

 

i am going to have to disagree with you on this discussion about an edible milk derivative

 

sorry

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