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Guest uptown devil

i generally buy six single stackers, separate all the ingredients and use them as groceries for the week.

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1x stacker

 

1 meat

1 cheese

2 bacons

1 bun

$1

 

2x stacker

 

2 meat

1 cheese

3 bacons

1 bun

$2

 

3x stacker

 

3 meat

2 cheese

3 bacons

1 bun

$3

 

...

 

1x stacker + 2x stacker + 3x stacker

 

6 meat

4 cheese

8 bacons

3 bun

$6

 

6 1x stacker

 

6 meat

6 cheese

12 bacons

6 bun

$6

 

whose the retard now?

:sorcerer:

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1x stacker

 

1 meat

1 cheese

2 bacons

1 bun

$1

 

2x stacker

 

2 meat

1 cheese

3 bacons

1 bun

$2

 

3x stacker

 

3 meat

2 cheese

3 bacons

1 bun

$3

 

...

 

1x stacker + 2x stacker + 3x stacker

 

6 meat

4 cheese

8 bacons

3 bun

$6

 

6 1x stacker

 

6 meat

6 cheese

12 bacons

6 bun

$6

 

whose the retard now?

my retard

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Guest theSun

dude you cant take the melted cheese off a burger. too much work.

 

im a little weirded out by the "stacker sauce". i asked what was in it and the upstanding bk worker lol'd at me. makes me think he took a shit in it or something

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Guest Rambo

i am satisfying the bloodlust of an entire new generation. These days you have to live to the extreme *thrusts hips*

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bacons

 

I couldn't stop laughing when I saw all the bacons in the full explanation.

 

From now on bacon = bacons. :happy:

Edited by spratters
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