Jump to content
IGNORED

is horse meat readily available in your country?


keltoi

Recommended Posts

uk is currently going nuts over horse meat in ready made beef products. even 100% horse found in so called 'beef' lasagna. quite funny.

 

is it the norm to see horse on your supermarket shelves where you come from? i see the US and canada produce a fair bit for consumption...

 

is it nice? i've never tried it.

 

personally i don't see why it's off-limits to us... i mean a horse is more or less just a fitter cow and we breed cows to be even less athletic, no?

 

unexpected_horse_in_bagging_area_horseme



horsemeat+graphic.jpg

Link to comment
Share on other sites

  • Replies 219
  • Created
  • Last Reply

It is readily available across Canada, with the exception of Alberta (which is Canada's equivalent to Texas, people here have a long history with and affinity to horses).

 

I believe most of what we produce is for export, but Quebec is Canada's largest domestic consumer (and BC a close second).

Link to comment
Share on other sites

Like you said, really what's the big deal? It's because most people think of horse as a domestic animal, a "friend" to humans just like cats or dogs etc.

 

Really, it's just another animal.

Link to comment
Share on other sites

Whoa China's been cranking out the horse meat - pretty sure the U.S. was #1

 

I understand people who feel upset for eating an animal smarter and more personable than a cow, but then again pigs are quite intelligent and that doesn't stop people from eating pork. I really wish meat consumption was just more efficient. It's sick that millions of animals, mostly cats and dogs but also thousands of horses, are severely mistreated and neglected by people who insist on having pets, or even worse, breed them purely for quick money. There are hundreds of cases in Texas alone of people being fined and even arrested for neglecting horses. It sounds cruel, but I dunno...some loosened ideas about what's taboo to eat could make the deaths of so many animals like that much less of a waste and tragedy.

Link to comment
Share on other sites

There's lots of stealth horse in our dry cured sausages, people just don't check the declarations.

Link to comment
Share on other sites

I understand people who feel upset for eating an animal smarter and more personable than a cow,

 

most of the upset here is down to people being misled... buying a beef lasagna that's 0% beef, 100% horse meat or a burger that's 60% horse meat.

 

but yeah, i suppose culturally, we're (UK) against eating horse... while the french love it.

Link to comment
Share on other sites

My grandfather had this block of horsemeat on the table each morning where he would slice chunks off. Like a badass mofo.

 

Horse meat can be bought at any butcher in Belgium. I think. Maybe things changed over the years. I remember eating it as a kid. Haven't eaten it in a very long time. I remember it went very well in an omelet. Damn I want a horsemeat omelet again.

 

 

 

Link to comment
Share on other sites

Horsesteak is pretty popular here in Belgium. I didn't know there was any controversy about it. It's quite tasty. What is accepted to be used as meat by different cultures seems completely arbitrary.

 

If I think about, I should stop eating meat. So horrible as I am, I just don't think about it. Maybe one day my grandchildren will call me a mindless brute for my savage history. Rightfully so.

Link to comment
Share on other sites

Also, from what I've read it sounds pretty tasty. Bison is quite excellent too, actually better in nutrition and make-up than cattle beef, even resulting in this hybrid called Beefalo being created for livestock.

Link to comment
Share on other sites

If I think about, I should stop eating meat. So horrible as I am, I just don't think about it. Maybe one day my grandchildren will call me a mindless brute for my savage history. Rightfully so.

 

I still do but far, far less than I used to. It's a strange week if I eat meat two days in a row. I do eat eggs and cheese daily though. It's just all dietary in choice (we pick up grass fed beef too) and I'm not even doing anything that ethnically remarkable BUT when I think about how much meat the average American eats I feel a lot better about my self.

Link to comment
Share on other sites

The main issue, in Britain is whether they were leisure or sport horses (racehorses etc) because there's a big possibility they were given bute in their life time. Bute is an anti-inflammorty that causes aplastic anaemia in humans (It stops the production of bone marrow). If they were horses that were bred for meat then there wouldn't be any health issues.

 

 

 

Hopefully people will start to realise if you want to eat meat than you've pay the price. We never used to eat meat every main meal and we certainly didn't evolve to do so.

 

In the EU, because italians only wish to buy 'Italian horse meat' they live ship horses from Romania and only slaughter them once on Italian soil. It's completely ridiculous and causes so much unnecessary harm.

Link to comment
Share on other sites

Correct me if I'm wrong, but haven't they only found horse meat in microwave lasagne? Who the fuck eats microwave lasagne?

 

Yup.

 

findus-lasagne_1008378c.jpg

 

Swedish quality, imported romanian horse meat! People are going apeshit over it here in sweden, because we have never had horse as a mainstay of our food culture.

 

I have no real problem with horse but it's also a matter of false marketing, which always gets peoples' knickers in a twist. There are also rumours of somewhat dangerous medicines being injected into these horses.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.