FLA FUR BIS FLE Posted March 10, 2009 Share Posted March 10, 2009 the problem with bacon is that it never looks like proper bacon until it is off the pan. Link to comment Share on other sites More sharing options...
Guest boo Posted March 10, 2009 Share Posted March 10, 2009 the problem with bacon is that it never looks like proper bacon until it is off the pan. you mean that confuses people so they overcook it? Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 i find cooking bacon using red hat is somewhat rubbery, cooking bacon using debian is somewhat tough, and cooking bacon using freebsd is stringy. Link to comment Share on other sites More sharing options...
FLA FUR BIS FLE Posted March 10, 2009 Share Posted March 10, 2009 the problem with bacon is that it never looks like proper bacon until it is off the pan. you mean that confuses people so they overcook it? yeah. the air outside of the pan does some fucking magic trick and POOF it's bacon. Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 i promise you watmm, i will undertake the study of bacon. if you remember my eggy toast thread, you understand the level of scientific rigor of which i am capable~ Link to comment Share on other sites More sharing options...
Guest Rogueofmv Posted March 10, 2009 Share Posted March 10, 2009 i find cooking bacon using red hat is somewhat rubbery, cooking bacon using debian is somewhat tough, and cooking bacon using freebsd is stringy. I cooked my bacon using Mandriva and it came out just right. Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 ubuntu was like the bacon you get in a mcdonalds burger Link to comment Share on other sites More sharing options...
Guest Rogueofmv Posted March 10, 2009 Share Posted March 10, 2009 ubuntu was like the bacon you get in a mcdonalds burger Kubuntu was like Jack in the Box bacon, Xubuntu was like Carl's Jr. bacon, and Edubuntu cooked it into a fucking veggie burger. Shit. Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 vax/vms has been left in the produce drawer way, way, waaay too fuckin long. Link to comment Share on other sites More sharing options...
Guest Rogueofmv Posted March 10, 2009 Share Posted March 10, 2009 Gentoo took far too fucking long to cook it. Even longer than raw UNIX. Piece of shit. Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 solaris is like some kind of space-age, precooked bacon that's pretty good, but nonetheless has an aggrivatingly synthetic undertone to the point where you craive genuine lunix Link to comment Share on other sites More sharing options...
Guest Rogueofmv Posted March 10, 2009 Share Posted March 10, 2009 (insert Linux distro here) caused my bacon to (insert effect here). Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 zork caused my bacon to be consumed by a grue Link to comment Share on other sites More sharing options...
Guest boo Posted March 10, 2009 Share Posted March 10, 2009 thanksomuch, you're here, can you slap these guys or something please? Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 i ate a buick once Link to comment Share on other sites More sharing options...
Guest my usernames always really suck Posted March 10, 2009 Share Posted March 10, 2009 craive lunix Link to comment Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Share Posted March 10, 2009 craive genuine lunix Link to comment Share on other sites More sharing options...
EdamAnchorman Posted March 10, 2009 Share Posted March 10, 2009 theres no secret formula for cooking bacon. just take it out a little before you think it should be done. let it cool, it will be perfect when it cools enough to eat Link to comment Share on other sites More sharing options...
lumpenprol Posted March 10, 2009 Share Posted March 10, 2009 1) open package 2) eat bacon Link to comment Share on other sites More sharing options...
pcock Posted March 10, 2009 Share Posted March 10, 2009 Im a shitty cook, and frying some bacon in a ban in some butter is like the easiest thing in the world. seriously. Link to comment Share on other sites More sharing options...
Mr.Sensi Posted March 10, 2009 Share Posted March 10, 2009 It's like there's a SPLIT NANOSECOND difference between undercooked and overcooked bacon. Like if I take it off the pan just before it would be overcooked, it's still undercooked. And if I let it thoroughly cook, it's already overcooked. Next time I make carbonara or a BLT sandwich I want fucking awesome perfect bacon that's done just-right. Any suggestions? 1. Put bacon in pan. 2. Medium low heat. 3. Flip thoroughly once it starts to really cook. I was told that you shouldn't flip it at all. That doesn't work well for me. Flip it often. 4. Remove the bacon when it's near finished cooking so you don't overcook it. When it looks like you can eat it, but it's not crispy enough. That's when you want to stop cooking it. 5. Put it on a plate with a napkin or something to soak all that shit out of it. It took me many home cooked breakfasts to get bacon perfected, but it was worth it. the problem with bacon is that it never looks like proper bacon until it is off the pan. Try to cook with as much light as possible. Link to comment Share on other sites More sharing options...
Guest boo Posted March 10, 2009 Share Posted March 10, 2009 one flip. Link to comment Share on other sites More sharing options...
Mr.Sensi Posted March 10, 2009 Share Posted March 10, 2009 one flip. That's what I meant. I was told to flip it once. It's a lie. Link to comment Share on other sites More sharing options...
Guest idrn Posted March 10, 2009 Share Posted March 10, 2009 bacon is just a simple salty meat that is delicious as an ingredient. i can't stand eating fat so it is cooked til it's crispy as fuck (ie. all the fat is crunchy) and then i pat it down with paper. people need to chill the fuck out about bacon. Link to comment Share on other sites More sharing options...
kokoon Posted March 10, 2009 Share Posted March 10, 2009 http://bacolicio.us/http://forum.watmm.com...43449&st=25 Link to comment Share on other sites More sharing options...
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