RichieBees Posted December 19, 2012 Share Posted December 19, 2012 i love this shit so much, i had a pad thai from the local thai place some sariatchar spiced it right up lovely btw how u pronounce it sa-ri-acha ? Link to comment Share on other sites More sharing options...
ambermonk Posted December 19, 2012 Share Posted December 19, 2012 Made a fresh pot of phở today, but wish I'd remembered to buy Sriracha the night before. Link to comment Share on other sites More sharing options...
AJW Posted December 19, 2012 Share Posted December 19, 2012 This stuff was like re experiencing ketchup. For a short while I used to dowse everything from sandwiches to pizzas in this siriacha shit. However, like ketchup it gets really old really fast. Link to comment Share on other sites More sharing options...
Zephyr_Nova Posted December 19, 2012 Share Posted December 19, 2012 Teriyaki chicken with noodles and a healthy double dousing of sriracha. Fuck my face delicious. Link to comment Share on other sites More sharing options...
Zephyr_Nova Posted December 19, 2012 Share Posted December 19, 2012 I later ate a bowl of deviled egg potato salad covered in sricha, and am about to eat KD with a smattering of the afformentioned hot sauce. Oh god KD stinks bad... I just told my girlfriend I'd add my own sricha and she responded with "what, you don't trust my sriracha sensibilities?" Link to comment Share on other sites More sharing options...
Guest Blanket Fort Collapse Posted December 20, 2012 Share Posted December 20, 2012 I finally bought another six dollar bottle of this shit, I love it so much I go through bottles way too fast. Link to comment Share on other sites More sharing options...
kakapo Posted December 22, 2012 Share Posted December 22, 2012 Sriracha is the Skrillex of condiments. One trick pony. Skrillacha. You plebs. Sheople. Link to comment Share on other sites More sharing options...
Squee Posted December 22, 2012 Share Posted December 22, 2012 Sriracha on my omelette... YES! EDIT: NO MORE REAL SRIRACHA!!! Now I only have the crappy and salty American one. Link to comment Share on other sites More sharing options...
pcock Posted December 23, 2012 Share Posted December 23, 2012 Sriracha is the Skrillex of condiments. One trick pony. Skrillacha. You plebs. Sheople. it would appear you cant even wind up sriracha enthusiasts. good sign. Link to comment Share on other sites More sharing options...
ambermonk Posted January 12, 2013 Share Posted January 12, 2013 Lately I've been drizzling Sriracha over a bowl of jasmine rice, scrambled egg, and lil' smoky sausages for breakfast. I also found out that if I consume a banana immediately after consuming Sriracha, it tastes like avocado. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.