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What are you consuming right now?


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so there's this place in philly that sells pastrami and corned beef unlike any other, in thick juicy delicious slices. i made open-faced sandwiches, one of each kind, like this:

 

carmelized onions+garlic

meat fried w/garlic and olive oil

bread fried on the pan.

 

yes it was retarded. yes i am a gassy mess hole. i am also the happiest man alive.

 

then i made a weird dessert by toasting dried mango slices and cooking them in milk and ice cream, w/some sour cream and sugar. needs to be refined.

 

edit: DESSERT jesus

Edited by A/D
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Guest thanksomuch

i made a fruit platter with cantalope, honeydew and pineapple garnished with kiwis and strawberries, a plate of fresh bagels, and four different kinds of cream cheeses (regular, strawberry, herb/garlic and sweet thai chili) for the CEO of HSN.

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Guest abusivegeorge
bread fried on the pan

 

I read this as "Bried fred on the pan" and thought of mcgriff.

 

I have Spaghetti on toast.

Edited by abusivegeorge
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