do you like blue cheese?

[Fred McGriff]

I know what you're thinking. Not another cheese thread. It's just that I've been feeling extra stabby lately so I'm compiling a list of people I need to stab and I thought I'd do it by whether or not an individual liked blue cheese. How the fuck? I mean seriously. I get so worked up sometimes over people who don't like blue cheese. I'm about to say fuck it.

 

[Guest Fishtank]

ranch

[Fred McGriff]

die in a fire

[Joyrex]

I said yes out of fear

[Guest taxman]

woah we can delete votes now. that should make the next "most idm thing" tournament interesting.

[Fred McGriff]

ZeroHour, more like ZeroTaste. or more like LotsaStabholes.

[Guest idrn]

ewww, omg no. who would want to eat blue cheese? i mean, it's mould right? who would want to eat mould? that's gross. i bet only poor people eat it because they can't afford proper cheese like babybel.

[Guest taxman]

i only eat cheese whiz

[Guest zaphod]

sometimes i buy blue cheese crumbles and put them in a syringe and inject them into my arm

[pylonbitch]

good god yes and yes again. the bluer tha better.

[Guest EleminoP]

I've never eaten blue cheese before.

[kaen]

no thanks

[Joyrex]

Here's something to try next time you're in the kitchen, Fred (if making hamburgers):

 

When you make the mix for the patties, when you get ready to form a patty, take a pat of blue cheese (about the size of a pat of butter, hence why I said pat), and put it in the center and form the patty around it, so it's well-contained inside the patty.

 

Grill/fry that fucker, and when you bite into it, the gooey melted cheese will be in the center and it is the fucking best - works with almost any cheese, and smoked mozzarella is by far my favourite to do this with.

[brian trageskin]

blue cheese is awesome

[Captain James Mission]

Only Gorgonzola in some Pasta Sauce. Delicious.

[BobDobalina]

just the thought of a Stilton, Roquefort, or Cashel Blue (Irish, do try) ignites fuzzy feelings in my loins.

 

Cheese subforum.

[awesomeperson]

Yes, next to brie it's my favorite.

[QBLA]

Here's something to try next time you're in the kitchen, Fred (if making hamburgers):

 

When you make the mix for the patties, when you get ready to form a patty, take a pat of blue cheese (about the size of a pat of butter, hence why I said pat), and put it in the center and form the patty around it, so it's well-contained inside the patty.

 

Grill/fry that fucker, and when you bite into it, the gooey melted cheese will be in the center and it is the fucking best - works with almost any cheese, and smoked mozzarella is by far my favourite to do this with.

 

fuck yeah! the "black & blue burger!"

[QBLA]

on the rare occasion i make burgers at home... i use blue cheese crumbles! or if i go to a bbq in which burgers are made, i bring my own!

[Fred McGriff]

lol dont you bring your own beer too? hahaha

 

i was about to say fuck it because of the poor ratio watmm is brining right now but i'm back in it now

[QBLA]

only FAGGOTS don't like blue cheese... except for kaen of course!

[Guest Gary C]

My pub has tentatively begun having cheeseboards on Sunday nights. I don't like blue-cheese though. It's nothing gag-worthy, I just don't want to eat it. It's mouldy, man. I don't even like it when it's cooked amongst something else.

Even watery cheeses, I can't enjoy.

I'll stick to the Cheddars.

[takeshi]

I thought this thread was about the UMC's song.

http://www.youtube.com/watch?v=xagbOhPQBtU

[Guest Calx Sherbet]

it's pretty good on a burger!

[kaini]

what sort of dumb question is that?