Muflontillah Posted November 27, 2009 Share Posted November 27, 2009 I am after some teeth removal and now I can eat only mashed food or paste type of food. I am on this "diet" since monday but I have to continue with it for about a week and something or so because I have other teeth removal on wednesday. I am kinda bored of classic soups and boring tube cheese and I would like to have at least a good weekend. Can you recommend something great? First thing I am getting in the mall tonight is a lot of great salty soft cheese! That´s for sure... Link to comment Share on other sites More sharing options...
Guest chax Posted November 27, 2009 Share Posted November 27, 2009 cottage cheese, yogurt Link to comment Share on other sites More sharing options...
Muflontillah Posted November 27, 2009 Author Share Posted November 27, 2009 cottage cheese...yes! I am getting that... Link to comment Share on other sites More sharing options...
Guest Lube Saibot Posted November 27, 2009 Share Posted November 27, 2009 Hummus!!! Link to comment Share on other sites More sharing options...
Guest Conor74 Posted November 27, 2009 Share Posted November 27, 2009 I don't want to add to the Irish stereotype...but potatoes! You can mash 'em with garlic, olive oil, mustard, onions, cabbage, milk and cream, bacon, cheddar or parmesan...the list is endless. Link to comment Share on other sites More sharing options...
Guest chax Posted November 27, 2009 Share Posted November 27, 2009 cottage cheese...yes! I am getting that... also chili and yea i just adblocked your signature.. Link to comment Share on other sites More sharing options...
Muflontillah Posted November 27, 2009 Author Share Posted November 27, 2009 and yea i just adblocked your signature.. That signature picture is a collage of self-portraits of various WATMM members...it is about 4 years old or so... edit: about adblocking.... as you wish Link to comment Share on other sites More sharing options...
Captain James Mission Posted November 27, 2009 Share Posted November 27, 2009 mashed carrots Link to comment Share on other sites More sharing options...
Guest ward Posted November 27, 2009 Share Posted November 27, 2009 sweet potatoes, soft enough before mashing. Love sweet potatoes. Link to comment Share on other sites More sharing options...
Guest ZeroHour Posted November 27, 2009 Share Posted November 27, 2009 steak, just swallow it whole you pussy Link to comment Share on other sites More sharing options...
oscillik Posted November 27, 2009 Share Posted November 27, 2009 Marmite Link to comment Share on other sites More sharing options...
Muflontillah Posted November 27, 2009 Author Share Posted November 27, 2009 steak, just swallow it whole you pussy I´ll better get some tortillaz Link to comment Share on other sites More sharing options...
perunamuusi Posted November 27, 2009 Share Posted November 27, 2009 make up your own mash. you can mash all sorts of things. just make it up as you go along. add gravy. Link to comment Share on other sites More sharing options...
thehauntingsoul Posted November 27, 2009 Share Posted November 27, 2009 I just had a bowl of instant oatmeal this morning and realized how awesome oatmeal is. While it is semi-chewable you can certainly just swallow it without chewing and it comes in plenty of different flavours! As an added benefit, if you have an electric kettle it takes less than 2 minutes to make a bowl of oatmeal. Link to comment Share on other sites More sharing options...
Guest khrimson Posted November 27, 2009 Share Posted November 27, 2009 risotto Link to comment Share on other sites More sharing options...
perunamuusi Posted November 27, 2009 Share Posted November 27, 2009 weetabix and hot milk Link to comment Share on other sites More sharing options...
kakapo Posted November 27, 2009 Share Posted November 27, 2009 Baba ghanoush - in fact you can make lots of variations on hummus and baba ghanoush simply by mashing roast veg/chickpeas and then combining with lemon juice/sesame seed paste/olive oil/roast garlic/spices...etc Baby food lasagne. Roast veg, cook mince, mix and put through blender, add lasagne sheets and then overcook it. Will turn to mush but taste amazing. Link to comment Share on other sites More sharing options...
kaen Posted November 27, 2009 Share Posted November 27, 2009 mashed up beans with cheese mash potato i lived off that for like 2 years Link to comment Share on other sites More sharing options...
sneaksta303 Posted November 27, 2009 Share Posted November 27, 2009 Baba ghanoush - in fact you can make lots of variations on hummus and baba ghanoush simply by mashing roast veg/chickpeas and then combining with lemon juice/sesame seed paste/olive oil/roast garlic/spices...etc This is some of the best stuff in the world. Link to comment Share on other sites More sharing options...
Muflontillah Posted November 27, 2009 Author Share Posted November 27, 2009 thanks a lot to all of you... Link to comment Share on other sites More sharing options...
YEK Posted November 27, 2009 Share Posted November 27, 2009 apple sauce Link to comment Share on other sites More sharing options...
BCM Posted November 27, 2009 Share Posted November 27, 2009 mashed fish mashed pizza mashed egg mashed hotdog Link to comment Share on other sites More sharing options...
plstik Posted November 27, 2009 Share Posted November 27, 2009 pumpkin soup, carrot soup(with oranges ), cookie dough, pork tartare, fresh goat-cheese and maybe foie gras ;) Link to comment Share on other sites More sharing options...
BCM Posted November 27, 2009 Share Posted November 27, 2009 mashed bacon Link to comment Share on other sites More sharing options...
Guest abusivegeorge Posted November 27, 2009 Share Posted November 27, 2009 http://images.google.co.uk/imgres?imgurl=http://imagesa.ciao.com/iuk/images/products/normal/580/product-5346580.gif&imgrefurl=http://www.ciao.co.uk/Asda_Roast_Onion_Mash_Break__5346580&usg=__93Fvco1ETA58Hw-0wSwHiARGSUM=&h=170&w=170&sz=13&hl=en&start=1&sig2=DJyzyK6HehcxjvDvE2Dvag&um=1&itbs=1&tbnid=3QkgBG8bEbWCoM:&tbnh=99&tbnw=99&prev=/images%3Fq%3DAsda%2Bmash%2Bbreak%26ndsp%3D18%26hl%3Den%26safe%3Doff%26rlz%3D1R2SUNA_enGB336%26sa%3DN%26um%3D1&ei=a1kQS7ziCMmOjAeAzdyMBA There you go dude, assuming you have an Asda in Slovakia, if not then try and find these: http://eng.onega.by/assortment/puree/piquant/ Link to comment Share on other sites More sharing options...
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