Silent Member Posted September 27, 2018 Share Posted September 27, 2018 unghhh Link to comment Share on other sites More sharing options...
Rubin Farr Posted September 27, 2018 Share Posted September 27, 2018 I just ate a big mac... How is a Quarter Pounder $4.50 now? It's still a nasty ass salt burger. Link to comment Share on other sites More sharing options...
BCM Posted October 19, 2018 Share Posted October 19, 2018 Chicken burger with a big hash brown in it Link to comment Share on other sites More sharing options...
auxien Posted October 19, 2018 Share Posted October 19, 2018 For a second I thought the candle was in the middle of the burger birthdayburger (chickenburger with hashbrown sounds kinda crazy tho) Agreed on Five Guys. Yeah get that Shackmeister it's delish. Didn't realize Five Guys was anywhere except America, I thought it was a relatively small franchise here. It's definitely overrated/overpriced/overwhatever. Burgers fries and all are mediocre at best. Link to comment Share on other sites More sharing options...
Joyrex Posted October 19, 2018 Share Posted October 19, 2018 Thread King BCM Burger Chomping Man? Link to comment Share on other sites More sharing options...
BCM Posted October 19, 2018 Share Posted October 19, 2018 Link to comment Share on other sites More sharing options...
Lewps Posted November 9, 2018 Share Posted November 9, 2018 OG Chicken Burger from Burgers Anonymous - shoveled a large fist full of this candy coated fried chicken breast and american cheese globdule down my gob oh captain my captain movie Link to comment Share on other sites More sharing options...
Silent Member Posted November 9, 2018 Share Posted November 9, 2018 (edited) OG Chicken Burger from Burgers Anonymous - shoveled a large fist full of this candy coated fried chicken breast and american cheese globdule down my gob oh captain my captain movie Chicken breast as a beef substitute is nonsense but that looks amazing. Edited November 9, 2018 by Gocab Link to comment Share on other sites More sharing options...
YEK Posted November 9, 2018 Share Posted November 9, 2018 It's working... Link to comment Share on other sites More sharing options...
dumplings Posted November 9, 2018 Share Posted November 9, 2018 Chicken burgs are hit and miss for me. I always assume it's nasty, processed shite like McDonald's Chicken Sandwich. Five Guys normally costs me around £18. If they were %50 cheaper, I'd be a more frequent customer, but I tend to treat myself there every once in a while. Need me some London joints! The Salisbury isn't super far away so I might try and hit that. Link to comment Share on other sites More sharing options...
hello spiral Posted November 28, 2018 Share Posted November 28, 2018 London joints you say? Was at Patty&Bun last night on James Street. Was my GF's ozzie friend's leaving party or something. I got their current special: 'The Provolone Ranger' 'Aged Beef Patty, Provolone Cheese, Beef Rib Meat, Spicy Rib Ketchup, Cucumber Pickles, Lettuce, mayo, Brioche' was a nice place and the burger was A+ On their menu there's an option to replace the meat in any of their burgers with a 'fried cheese fritter' which is I think it's why it's popular with gf's friends, as a lot of them are veggie. Link to comment Share on other sites More sharing options...
BCM Posted November 28, 2018 Share Posted November 28, 2018 Yeah Patty & Bun is deece. Also Meat Liquor is definitely worth a visit. Link to comment Share on other sites More sharing options...
BCM Posted November 28, 2018 Share Posted November 28, 2018 Also worth a mention in London: Boom Burger in Notting Hill Burger Craft @ The Green Man, Edgware Road Link to comment Share on other sites More sharing options...
Rubin Farr Posted November 28, 2018 Share Posted November 28, 2018 London joints you say? Was at Patty&Bun last night on James Street. Was my GF's ozzie friend's leaving party or something. I got their current special: 'The Provolone Ranger' 'Aged Beef Patty, Provolone Cheese, Beef Rib Meat, Spicy Rib Ketchup, Cucumber Pickles, Lettuce, mayo, Brioche' was a nice place and the burger was A+ On their menu there's an option to replace the meat in any of their burgers with a 'fried cheese fritter' which is I think it's why it's popular with gf's friends, as a lot of them are veggie. What's rib ketchup? Does that mean there's rib meat in the ketchup? Link to comment Share on other sites More sharing options...
MadameChaos Posted November 28, 2018 Share Posted November 28, 2018 Yeah Patty & Bun is deece. Also Meat Liquor is definitely worth a visit. Yaaaaaasssss. My fave is the one in Angel. Link to comment Share on other sites More sharing options...
Lewps Posted January 2, 2019 Share Posted January 2, 2019 Good god I want that oozy delight Got this for lunch on NYE Quadruple bypass burger from The Rose Hotel in Erskineville. Was like eating a dense cube of greasy beef Link to comment Share on other sites More sharing options...
usagi Posted January 3, 2019 Share Posted January 3, 2019 swoit. Link to comment Share on other sites More sharing options...
BCM Posted January 11, 2019 Share Posted January 11, 2019 Micky D's... One of their "signature" burgers. Actually pretty fucking nice. Link to comment Share on other sites More sharing options...
BCM Posted January 11, 2019 Share Posted January 11, 2019 I might have also got a Big Mac. Fat Friday innit. Link to comment Share on other sites More sharing options...
Joyrex Posted January 11, 2019 Share Posted January 11, 2019 It's that time of the year again and both McDonalds and Whataburger (Texas chain) have brought back their mushroom and swiss burgers to the menu: Link to comment Share on other sites More sharing options...
BCM Posted January 11, 2019 Share Posted January 11, 2019 i do like a mushroom swiss. Link to comment Share on other sites More sharing options...
Lewps Posted January 11, 2019 Share Posted January 11, 2019 (edited) hell yes i was addicted to mushroom swiss when i lived in DC. Didn't realise it was a limited time offer, stock up! Edited January 11, 2019 by Lewps Link to comment Share on other sites More sharing options...
Hugh Mughnus Posted January 11, 2019 Share Posted January 11, 2019 We made homemade mushroom swiss burgers last weekend. I should have snapped a pic as they were lush AF. Good buns from a local bakery, nice 1/2lb patties... garlic truffle mayo. :drools: Link to comment Share on other sites More sharing options...
jules Posted January 13, 2019 Share Posted January 13, 2019 (edited) I made some awesome burgers tonight and remembered to take a pic about 2 hours after I ate them. I put a cast iron pan on top of my charcoal grill and got it screaming hot. Seasoned the burgers with salt, pepper and yellow mustard. Got a nice crust on them in the pan and basted them with a little butter. Flipped em and dropped a hunk of smoked gouda on top. I also made a homemade thousand island to top them and served them on grilled english muffins. Edited January 13, 2019 by jules Link to comment Share on other sites More sharing options...
Hugh Mughnus Posted January 13, 2019 Share Posted January 13, 2019 that sounds delish Link to comment Share on other sites More sharing options...
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